our menus

A LA CARTE MENU

Lunch: 12 – 2pm

Dinner: 6.00pm  – 8.30pm

Wednesday to Saturday

This is a Sample Menu – some menu items may change depending upon availability

 

We are also able to offer a vegetarian option.

Please ask your server for more information.

Not all food items are listed on the menu. If you have any allergies or dietary requirements, please ask for the Duty Manager to provide full listings.

A discretionary 12.5% service charge is added to all bills.

Snacks            £7.50

Marmite Choux Bun
Salt Cod
KFC (Krispy Fried Chicken)

Starter

Twice Baked Smoked Norfolk Dapple Soufflé – £16
Spinach, Parmesan Cream
Salmon Gravlax – £16
Smoked Salmon Mousse, Buttermilk & Chive Emulsion
Salt Cod Scotch Egg – £16
Red Pepper Ketchup, Chorizo
Chicken & Duck Liver Parfait – £14
House Toast, Onion Marmalade
Mussels Mariniere – £16
Steamed Mussels, White Wine and Garlic Cream
Scallops – (When Available) – £22
Confit Fennel, Fennel and Star Anise Foam, Avruga Caviar

Main

Beef Fillet – £40
Koffmann Fries, Baked Mushroom Confit Tomato, Peppercorn Sauce, Crispy Shallot Rings
Pan Fried Halibut – £37
Seafood Paella, Lobster Bisque, Samphire
Pan Fried Seabass – £32
Crispy Crab Cake, Ratatouille, Lemon & Caper Beurre Blanc
Saffron Risotto – £25
Pecorino, Rocket Salad, Chive Emulsion
Chicken Ballotine – £32
Truffle Mac & Cheese, Crispy Chicken Nugget
Beef Fillet – £42
BBQ Short Rib, Slow Braised Beef Cheek, Hasselback Potatoes
House Dry Aged Dedham Vale Beef
Cote De Boeuf approx. 1KG – £120
Porterhouse T-Bone Steak approx. 1KG – £120
Ideally a sharing steak for two
Served with Koffman Fries, Mushroom, Peppercorn Sauce

Sides

Truffle Mac ‘n’ Cheese – £5

Tenderstem Broccoli – £5

Koffmann Fries – £5 

Dessert

Sticky Toffee Pudding – £13
Caramel Sauce, Vanilla Ice Cream
Creme Brulee – £13
Frozen Raspberry Eton Mess
Chocolate Fondant –  £16
Blueberries, Salted Caramel Ice Cream
Vanilla Panna Cotta – £13
Honeycomb, Raspberry Sorbet, White Chocolate Soil
Lemon Posset – £14
Salted Oats, Passion Fruit Foam, Blueberry Sorbet

Selection of Cheese From The Trolley

Artisan Crackers, Chutney

3 Cheese £12       5 Cheese £15       6 Cheese £18


Ports

2014 Quinta do Romaniera Late Bottled Vintage Port, Portugal – £9.00
10YO Quinta do Romaniera 10 Y.O. Tawny, Portugal – £11.00
1992 Fonseca Vintage Port, Portugal – £30.00
NV Sandeman 20-Year-Old Tawny Port – £15.00


Dessert Wine
Domaine Laguilhon, Jurançon 2021 – £10

Château Rieussec, Les Carmes De Rieussec 2018, France – £11    

Coffee (with Petit Fours) from  £3.50

Reserve A Table

Our Menus

50 Year Anniversary Menu

Private Dining

Sunday Lunch Menu

Du Jour Menu

Full Wine List