A La Carte Menu
To start
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Twice Baked Smoked Norfolk Dapple Soufflé £16
Spinach, Parmesan Cream
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Chicken Liver Parfait, Truffle Butter £15
Tomato Chutney, Pickled Cucumber, House Toast, Port Sauce.
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Salt Cod Scotch Egg £16
Red Pepper Ketchup, Chorizo
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Roast Pork Belly £16
Beurre Rouge, Pickled Apple & Fennel.
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Cromer Crab Croquet £19
Charcoal Leek, Dill Emulsion, Langoustine Jus
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Hand Dived Scallop £29
Green Thai Curry, Pickled Radish, Lime
Meat
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Roasted Breast of Chicken £32
Mashed New Potato, Grilled Hispi Cabbage, Xo Sauce
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Braised Lamb Shank Served Off the Bone £37
Artichoke, Padrone Pepper, Mash Potato, Chimichurri & Jus
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Fillet Steak (180gm), BBQ Short Rib £49
Beef Fat Potato Terrine, Spinach, Carrots, Red Wine Sauce
From the Grill
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Aged Chateaubriand £125
Approximately 500g - (ideal steak for two to share)
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Aged Cote Du Boeuf £125
Approximately 900g - (ideal steak for two to share)
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Fillet of Beef (200gm) £49
All the above are Cooked in our BBQ Oven & Served with Koffman Fries, Tomato Salsa, Confit Onion, Pickled Mushrooms and Broccoli
Fish
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Pan Fried Sea Bass Fillet £36
Cromer Crab Cake, Samphire, Beurre Blanc
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Butter Roasted Halibut £45
Paella of BBQ Prawns, Squid, Mussels & Saffron with Lobster Bisque
Vegetarian
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Aubergine & Red Pepper Schnitzel £28
Romesco Sauce, Cauliflower Puree, Sweet Potato Crisp
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Butternut Squash Risotto £28
Cream Mascarpone, Crisp Sage, Roast Peanuts.
Sides
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Koffman Fries £6.95
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Tenderstem Broccoli with Toasted Almonds £6.95
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Creamed Spinach £6.95
Parsley Emulsion, Parmesan
Sauces
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Peppercorn Sauce £5
Dessert
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Apple Tart Tatin (Enough for 2 to Share) £19
Vanilla Ice Cream, Caramel Sauce
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Classic Crème Brulee £15
Raspberry Sorbet
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Chocolate Fondant £17
Mint Chocolate Chip Ice Cream
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White Chocolate & Lime Cheesecake £15
Raspberry Sorbet, White Chocolate Soil
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Selection of Cheese From the Trolley £16
A Curated Assortment of Local Favourites And World-Renowned Cheeses Presented Tableside From Our Traditional Cheese Trolley Served with House-Made Chutney and Artisan Lavosh Crackers
Dessert Wine and Ports
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Muscat de Frontignan, Chateau de Stony, 2022, France. (100ml) £10
Chateau de Stony, 2022, France. (100ml)
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Château Rieussec, Les Carmes De Rieussec 2019, France. (100ml) £11
Les Carmes De Rieussec 2019, France. (100ml)
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2000 Fonseca Vintage Port, Duoro Valley Portugal. (100ml) £30
Portugal. (100ml)
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Sandeman 20 Y.O. Tawny, Portugal. (100ml) £15
Portugal. (100ml)
Coffee with Petit Fours
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Americano £4.95
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Cappuccino £5.50
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Espresso £3.50/£4.95
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Flat White £5.50
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Hot Chocolate £5.95
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Latte £5.50
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Mocha £6.50
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Tea £4.95
(including herbal teas) Oat Milk or Soya Milk Alternative + £0.95
Champagne and Sparkling
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Sparkling Steinbock (175ml) £7.50
Riesling, Germany, Non-Alcoholic
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Ca’ del Console (175ml) £12
Prosecco Extra Dry, Italy
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Nyetimber Classic Cuvee (125ml) £16
West Sussex, England.
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Billecart-Salmon (125ml) £18
Brut Réserve NV, France
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Billecart-Salmon (125ml) £20
Le Rose Brut NV
Spritz
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Kir Royal £19
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Aperol Spritz £14
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Hugo Spritz £14
Mocktails
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English Garden £9.50
Seedlip Garden 108, Elderflower, Tonic
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Pomegranate Mule £9.50
Pomegranate Molasse, Ginger Beer, Lime
Wednesday – Friday
Lunch: 12 – 2pm
Dinner: 6.00pm – 8.00pm
Sunday Lunch
We serve a traditional Sunday Roast Lunch Complete with all the trimmings from £25 for a Main course. Bookings are available from 12 -2.30pm. Check the website for more details.
The Private Dining Room
Ask about our intimate dining space for 8-18 people. Perfect for birthdays, celebrations, family gatherings or corporate entertainment.
Make a reservation
Not all food items are listed on the menu. If you have an allergy or dietary requirements, please ask for the duty manager to provide more information. A discretionary 12.5% service charge is applied to all bills.