‘Tis the season to celebrate in style at Stoke Mill. From November 28th to the 20th of December, we’re serving up two festive dining experiences filled with seasonal flair and our signature fine-dining touches.

Whether you’re planning a lunch with colleagues, a festive get-together with friends, or an elegant evening out, we’ve got the perfect menu waiting for you…

Christmas Lunch – £45pp

3-Course Menu | Available Midday–2:00pm | Pre-booking essential

Starters

• Twice Baked Norfolk Dapple Soufflé, Spinach, Parmesan

• Smooth Duck Liver Parfait, Orange & Onion Marmalade, Brioche

• Lightly Spiced Butternut Squash Soup, Pine Nuts, Coriander Oil

• Salmon Gravlax, Smoked Salmon Mousse, Beetroot & Parsley Oil, Crème Fraîche

Mains

• 12-Hour Braised Beef Cheek, Roasted Carrots, Pomme Purée, Crispy Onions

• Roasted Chicken Breast, Fondant Potato, Pigs in Blankets, Bread Sauce & Cranberries

• Seabass Fillet, Crushed Potatoes, Leeks, Lemon & Caper Beurre Blanc

• Mushroom & Spinach Pithivier, Fondant Potato, Roasted Carrots, Wild Garlic

Desserts

• Crème Brûlée, Rum & Raisin Ice Cream, Shortbread Crumb

• Chocolate Fondant, Cherries & Vanilla Ice Cream

• Christmas Pudding, Brandy Sauce & Vanilla Ice

Christmas Dinner – £59pp

5-Course Menu | 6:00–8:30pm | Includes Snack, Bread & Pre-Dessert

Includes all of the 3-course lunch menu plus:

• Festive Snacks:

  • Beetroot Macaron

  • Smoked Salmon

  • Crispy Chicken

  • Marmite Choux Bun

• Homemade Bread & Butter

• Pre-Dessert: Raspberry Sorbet, White Chocolate Soil, Raspberry Tuile

🎁 Book Early – Limited Spaces

All bookings require a £15 per person deposit to confirm. Spaces fill quickly – we recommend booking early to avoid disappointment.

📅 Available: November 28th to 20th December (Excludes Sundays)
🎄 Lunch: £45pp | Dinner: £59pp
📍 Stoke Mill, Stoke Holy Cross, Norwich
📞 Call 01508 493337 or 📧 book online at stokemill.co.uk

👉 Reserve Your Table Now